Citra is a very special hop. In 1990 it was bred with Hallertau Mittelfrüh, Tettnanger, Brewer's Gold and East Kent Golding. Commercially available since 2008. Its aromas are really discovered in a SMaSH beer.
If you want to know more about boiling and brewing in general, we recommend this article. CLICK
By default, our recipe packs do not contain any water treatment agents unless specifically stated in the description. If you need water treatment, you can buy it at a discount HERE.
Malt:
4.5kg Viking Pale Ale malt
Hops (+ boiling time):
10min - 30g Citra hops
25min - 60g Citra hops
Dry hops - 110g Citra hops
Yeast:
1pc Brewline English Ale (S-04)
The full recipe can be found HERE.
You can make 21 litres of beer from the recipe pack.