Style |
Aroma |
Flocculation |
Alcohol tolerance |
Lager |
fruity, ester |
high |
9-11 % |
Bottom fermenting brewer’s yeast originating from Berlin in Germany. SafLager S-23 recommended for the production of fruitier and more estery lagers. Its profile gives beers with a good length on the palate.
Beer types: Lager
Ideal Temperature: 12 - 15 °C
Dosage: 5-8g/10l
You can read more about the yeast here
Fermentis is one of the most popular yeasts in the world. Its popularity is no accident. It is characterized by excellent quality, reliability and an affordable price.
You can read more about Fermentis here