Style |
Aroma |
Flocculation |
Alcohol tolerance |
saison |
fruity, spicy |
high |
9-11 % |
SafAle™ BE-256 provides fruity flavors over different fermentation conditions, specially at higher densities and high fermentation temperatures.
This yeast is ideal to brew strong and flavor rich Belgian ales.
Beer types: Saison, Belgian IPA, Blonde, Duppel, Trippel, Quadrupel
Ideal Temperature: 18 - 28 °C
Dosage: 5-8g/10l
You can read more about the yeast here
Fermentis is one of the most popular yeasts in the world. Its popularity is no accident. It is characterized by excellent quality, reliability and an affordable price.
You can read more about Fermentis here