Style |
Aroma |
Flocculation |
Alcohol tolerance |
sour |
savanyú,alma,barack |
magas |
9 % |
Brewline Sour is a great choice for innovative, sessionable sour beers with refreshing acidity and notes of stone fruit. With high attenuation, high flocculation and good head retention, Brewline Sour is an ideal yeast for traditional styles such as Berliner Weiss, Gose, American Lambic Style, American Wild Ales and its resistance to hops make it perfect for Sour IPA’s.
Beer types: Berliner Weisse, Gose, American Lambic Style, American Wild Ales és Sour IPA
Ideal Temperature: 20 - 30 °C
Dosage: 5-10g/10l