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EBC: max 2.0
BEST Heidelberg is a malt made from special, two-row malting barley varieties that are less prone to coloring during the malting process. BEST Heidelberger is particularly suitable for the production of especially light beers. The protein content of the malt is usually somewhat lower than that of a classic Pilsener malt from the corresponding harvest, but it has high extract values and very active enzymes.
Beer types: Pale Ales, Pale Premium Pilsner and Pilsner beers, all kind of beers
Yield: min 80.5%
Applications: 100 %
Country of Origin: Germany
BestMalz was founded in Kreimback-Kaulbach in 1899, of course, they had nothing to do with malt then and only changed their name later. Initially, the family was a miller and flour manufacturer, but 5 years after the foundation, they switched to malt production. Initially they served the local breweries, but shortly afterwards they set up a second plant close to the Rhine, giving them access to the major cities and seaports on the river.
The price indicated is gross price, minimum order quantity 0,1kg. If you need a larger quantity, e.g. 1.5kg of malt, add 15pcs to the basket, or if you need 2.3kg, add 23pcs.