Gozdawa Baltic Porter Brewkit 23L

Batch: 23L

Details

In stock (2 db)

28.00 €

Bonus point : 0.84 €

Details

Strong porter beer commonly brewed on the shores of the Baltic Sea. Very dark in colour, almost black, with well developed hops and malt flavours and a hint of coffee.

Fermentation: after 1 to 2 days, move to a cooler room (14°C to 18°C).

Secondary fermentation: glucose.

Leave to mature for at least 8 weeks. Will continue to improve for up to a year.

From the recipe package you can make approx. 23 liters of beer.

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